Calamari has high levels of Omega-3’s, protein, vitamins B2 and B12, phosphorus, calcium, and zinc. Phosphorus and calcium are key building blocks of bones and teeth, while vitamin B12 has been found to reduce the risk of a heart attack or stroke.
Wholey sells superior calamari caught fresh and frozen at peak freshness. Wholey Breaded Calamari have a mild and slightly sweet flavor and firm texture to please a wide range of palates. Breaded Calamari are one of the most popular seafood items. Perfect to serve as an appetizer, include in your favorite pasta sauce or to use in a ceviche. Deliciously crispy and perfectly seasoned, Wholey Breaded Calamari rings are the perfect balance of crispy and juicy. Each bite crunches through the breading and sinks into the tender, juicy meat for a truly mouthwatering experience.
Add this calamari to your menu with an assortment of popular dipping sauces, from cocktail sauce and ketchup to sweet honey mustard.
Squid (Loligo formosana), Water, Batter mix (Batter mix powder, Wheat flour, Whey powder (Milk), Salt, Sugar, Raising agent (E500ii, E450i)), Predust mix (Predust mix powder, Modified Tapioca starch (E1420), Salt, Wheat flour), Breadcrumb (Orange Fresh Breadcrumb, Wheat flour, Palm Shortening, Salt, Sugar, Yeast (E491), Annatto color (E160b, E1510, E415), Bread Improver (E170, E516, E300).
CONVENTIONAL OVEN: Preheat oven to 400 F. Place frozen rings on a non-stick baking sheet in a single layer and bake for 18-20 minutes, turning rings over halfway through and bake until and internal temperature of 165 F is reached. Let rest prior to serving.
AIR FRYER: Preset fryer to 350 F. Place frozen rings in a single layer and set timer for 6-7 minutes or an internal temperature of 165 F is reached.
DEEP FRY: Preheat fryer to 35- F. Carefully place frozen rings in fryer and deep fry for 2 ½ to 3 minutes and an internal temperature of 165 F is reached. Drain on paper towels prior to serving.