Clam Strips box-frontClam Strips box-front

Breaded Clam Strips

10 OZ
UPC: 094776137817
Item#: 520862

Where to Buy



Clams are a very nutritious whole food with a host of health benefits. They are a lean source of protein; are rich in minerals, vitamins, and Omega- 3 fatty acids; they promote sexual health; and have been found to possess cancer-preventing properties. A 3-ounce serving of steamed clams provides 22 grams of protein, or 44% of the daily value based on a 2,000-calorie diet. The 3-ounce portion of clams has only 126 calories and less than 2 grams of total fat and 4 grams of carbohydrates. High protein, low-calorie foods help people lose weight and prevent weight gain because protein makes people feel full for longer after a meal.

Wholey Clam Strips come ready to fry, eat, and enjoy, making them a great choice for a quick and easy meal or appetizer. These lightly breaded clam strips are made from the finest clams available. Wild caught Wholey breaded fried Clam Strips are a true gourmet treat. Your patrons will love the satisfying, delicate crunch of the breading balanced with the delightful, juicy clam. These frozen strips save you time and energy, and ensure you always have a delicious product ready to treat your guests.



Clams And Natural Clam Juice, Bleached Wheat Flour, Yellow Corn Flour, Soybean Oil – Polyunsaturated, Water, Contains 2% or less of each of the following: Calcium Caseinate, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Monoglycerides, Natural Flavor, Extractives of Paprika, Salt, Sodium Alginate, Sodium Tripolyphosphate (to retain moisture), Soybean Oil – Partially Hydrogenated, Soy Flour, Whey. Contains: Clams, Diary, Soy, and Wheat.

Prep Instructions

OVEN: Preheat oven to 450 F. Liberally coat (spray) a metal baking sheet with non-stick cooking spray. Remove clam strips from bag and place on baking sheet. Bake 12-14 minutes.

DEEP FRY: Preheat oil to 350 F. Remove clam strips from bag and place carefully in oil. Deep fry 75-90 seconds or until golden brown. Drain on paper towels and serve hot.

Cooking times may vary depending on equipment. Modify time as needed.


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