Description
When it comes to popular dishes Chicken Fried Rice is on the top of the list. Everyone has probably tried or heard about it. Due to its popularity, this dish is served pretty much in any Asian restaurant. And it makes sense because it is super fast to prepare, tastes amazingly delicious, and it is budget-friendly.
This Restaurant-style Wholey Chicken Fried Rice is the BEST! Juicy, tender chicken stir fried with eggs, garlic, onion, veggies and rice then tossed in a perfectly balanced sauce. It is very easy to make this irresistibly delicious 10-minutes fried rice and you won’t get enough of it!
Ingredients
Cooked White Rice (Water, White Rice), Oriental Sauce (Water, Oyster Sauce [Sugar, Salt, Modified Starch, Oyster Extract, Soy Protein, Water], Sunflower Oil, Modified Starch, Light Soy Sauce [Water, Soya Beans, Wheat, Salt], Seasoning Powder [Wheat Flour, Sugar, Salt, Milk Solids {Whey Powder, Lactose}, Soy Sauce Powder {Wheat Flour, Soya Sauce, Corn Starch, Salt}, Dehydrated Onion & Garlic Powder, Yeast Extract, Hydrolyzed Vegetable Protein, Pepper], Garlic, Soy Sauce [Soya Bean Extract {Water, Soybeans, Wheat, Salt}, Molasses, Caramel], Ginger, Vinegar, Salt, Sugar, Xanthan Gum), Grilled Fully Cooked Chicken Strips (Chicken White Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Carrots, Green Beans, Yellow Bell Peppers, Celery, Green Onions.
Prep Instructions
STOVETOP COOKING: Remove sauce packet and thaw under running water. Open thawed packet and pour sauce into a non-stick skillet and warm. Add contents of package into skillet, stir to coat vegetables and chicken. Cover and cook over medium-high heat for 8-10 minutes. Stir occasionally to blend ingredients. For best taste serve immediately.
MICROWAVE COOKING: Remove sauce packet and thaw under running water. Pour remaining contents of package into a microwave-safe dish. Open thawed sauce packet and pour over contents in microwave-safe dish. Cover and microwave on high power for 5 minutes. Open and stir. Blend ingredients. Cover and microwave on high for an additional 4-5 minutes. For best taste serve immediately.
Cooking times may vary depending on equipment. Modify time as needed. Product should be cooked thoroughly to a minimum internal temperature of 160 F.
